The capon farm

Naturally plump, deliciously delicate skin, unctuous flesh slightly marbled, farm capon is the must in its category. Originating from the black strain of Vendée, this young castrated cock is raised for 154 days outdoors. It is today the first black capon of the market

Origins : From the selection of Challans chicken farm
Access to grassy open runs : 6 weeks
m² per bird : 4 m²
Minimum slaughter age : 154th day
Certification granted : 1988
Number of breeders : 50